Thursday, January 27, 2011
Dinner in Less than 30 Minutes
Bratswurth with grilled onions, baked potato, and salad
Brown the bratswurth, and then add a can of beer and cook until the beer is just about gone on med heat. Scrub up a couple of potatoes, and pierce them, and throw them in the microwave. And cook according to your microwave settings. Cut up some lettuce and cucumbers and green bell peppers, or what ever you like, and toss them together.