Wednesday, May 25, 2011

Hearty Chicken Pot Pie

This recipe was on the Bisquick website under emergency meals..... This would be a great dish to make when short on time....... Dinner in 30 Minutes...  Prep time is about 15 Mins.  You totally know that the left overs are going for my lunch.

Have a Fabulous & Frugal Day !!!!!!!

Hearty Chicken Pot Pie

Nothing warms you like hearty chicken pot pie. This one’s loaded with vegetables and has a tender, flaky crust made with Bisquick® mix.

Prep Time

15 Minutes

Total Time




6 servings

1 package (16 ounces) frozen mixed vegetables, thawed

1 cup cut-up cooked chicken

1 can (10 3/4 ounces) condensed cream of chicken soup

1 cup Original Bisquick® mix

1/2 cup milk

1 egg

1.Heat oven to 400ºF. Mix vegetables, chicken and soup in ungreased 2-quart casserole.

2.Stir remaining ingredients in small bowl with fork until blended. Pour into casserole.

3.Bake 30 minutes or until golden brown.

Makes 6 servings

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